Process of Cooking Starfish

The first step of cooking starfishes is putting eight large pieces of them in a pot filled with cold water through the entire night. Chop these creatures into little pieces as you wake up in the morning.

You have to chop each of them whole, which means that nothing should be removed from the starfish. Put the starfish slices into a mortar, along with a small quantity of pepper, salt and butter. Grind the whole mixture into some thin paste. Pour one gallon of hot water into a pot and then add your paste. After heating the pot over high heat, add 2 whole peppercorns, 1 pinch of bay leaves, and 2 cloves.

Anatomy of the Starfish Facts

A lot of starfish facts talk about the anatomy of this sea creature. The shape of the common starfish which is what people perceive as a star is already interesting as it is. But if you look into the structure both internal and external parts of the starfish, you will really be fascinated by this animal. Just like humans, the starfish has different skin layers such as the epidermis and the dermis. But they also have an epithelium layer where More...

Drying a Starfish

Starfish can be dried by first mixing equal portions baking soda and table salt. Apply a thin layer of this mixture to the inside bottom of a shallow, small cardboard box. Then put that box aside for later use. In a casserole dish, combine one part “for home use” bleach and three parts water together. You will be needing enough of this solution for submerging the starfish completely. Place the starfish in your bleach solution then let it soak for More...

Handling Alive Starfish

In order to handle a life starfish properly, you need to gently pick it up and not bend or break its arms, which may be somewhat fragile and small on a number of species. Although starfishes are popular for their regeneration capabilities, you must always hold them very cautiously to minimize any possible damage. You have to wrap a moist towel around the starfish or put it in a handy marine environment (a container full of seawater), in case it More...

Regeneration and Self Cloning

In general, starfish regenerate by way of a three-stage process. Firstly, the repair stage heals the creature’s exposed wound. This phase is followed by the regenerative stage, in which the body of the echinoderm produces new cells and begins new growth. The final phase is referred to as the advanced regenerative stage, during which significant cell proliferation starts. Growth factors, which are neurally derived, determine the processes responsible for the formation of patterns during the last stage. If anything intervenes More...

Starfish Facts on their Diet

Starfishes are among the most fun- looking marine animals that kids really want to pick when they go to the beach. Because of their appearance, people get more interested about these animals. One of the common questions about starfish facts that kids ask is about the food and the diet of starfishes. The diet of these sea creatures is actually quite interesting because of the variety of food that they eat. There are more than one species of starfishes in More...

Body Cooling

All types of living organisms will always have a suitable environment where they can survive. Slight changes in the environment will be acceptable because of an organism’s ability to adapt. But when the environment gets too extreme, the organism’s adaptation mechanisms may not work anymore. Temperature plays a vital role when animals choose their habitat. Starfishes live under the sea but they can be affected by water temperature levels too. Based on starfish facts gathered by researchers, starfishes can start More...

Feeding a Starfish

Nowadays, marine scientists call starfish “sea stars”, since they are actually not fish, but echinoderms. There are more than two thousand species of sea stars. Most of them have five arms, but others are blessed with up to forty arms. The stomach and mouth of the starfish are located on its bottom. These animals usually push their stomachs from their bodies, wrapping them around the food for digestion. When learning how to feed a starfish, identify what type your starfish More...

Allow the pot to boil for at least two and a half hours then strain its liquid into a separate saucepan. Beat an egg up so well and add one-half pint of cream. Once it has boiled, combine this mixture and the soup together. If needed, add one more beaten egg. Finally, serve the starfish soup. This recipe has been considered more delicate than crab or oyster bisque. It is noteworthy that starfish are never poisonous by themselves, though when they directly pump water into their body for respiration purposes, they become vulnerable to the toxins existing in their habitat. Thus, be sure to harvest starfishes only from a clean body of water.